Daily Features

Beginning next Sunday, November 1st we have new daily features for dine-in and take out.
All features are November to May

Sunday Brunch Buffet


Join us on Sundays for Brunch 10:30am till 2:00pm – ask your server for details! For reservations, call 519-302-3000.
OUR REGULAR MENU STARTS AT 2:30PM AFTER SUNDAY BRUNCH.

Items included but not limited to:


Bacon
Bread Station
Sausage
Homefries
Chili
Seasonal Salads
Desserts
Juices
Peameal bacon cut to order
Roast Beef cut to order
Pasta
Shrimp

and much much more. * some Items rotate weekly and are subject to seasonal restrictions.

Prices are:

Adults 13+: $22.99

children 5 to 12 years: $11.99

4 and under: Free


For reservations, call 519-302-3000

Mondays

family burger night 4 for $50 burger and fries
*Cheese and bacon are extra

Tuesday

All you can eat mussels
Available November through April
$19.99

Wednesdays

Wine Wednesday’s half price bottles of 3 thieves Cabernet or for dine-in or take out

Thursday Date Night

2 can dine off of our date night menu for 59.99

Fridays

Steak and perch Fridays: a hand-cut Angus reserved 8oz striploin served with Ontario Lake perch, fresh-cut fries and coleslaw

Saturdays

Ribs and wings Saturdays: a full-rack of our St. Louis cut ribs served with half-pound of wings, fresh-cut fries and coleslaw

 

Sundays

Prime rib Sundays: Salt & rosemary crusted 10oz prime rib with mashed or fries with veg and gravy for 28.95 starting at 4pm